ECKENHEIM STUFFED PORK
ORIGIN: GERMANY

Pork rolls with herbs roulade and oven potato with ham served with egg cream sauce

INDIAN BEEF KEBAB
ORIGIN: INDIA
Served with julienned vegetables and coconut rice served with yoghurt sauce

SPINACH CHICK CORDON BLUE
ORIGIN: ITALY

Breast chicken rolled with cheddar cheese and spinach served with mushroom cream sauce, boiled carrots and potatoes

PAELLA

ORIGIN: SPAIN
A saffron-flavored Spanish fried rice with chicken, squid, clam, shrimp and asparagus

GADO GADO
ORIGIN: INDONESIA
An Indonesian salad of mixed vegetables dressed with a shrimp paste, peanut and coconut milk sauce.

CRAB CAKE SANDWICH
ORIGIN: USA
Served in a layer of deep fried green tomato with black eyed peas and tomato relish